ON THE MENU

Brunch

EVERY SATURDAY & SUNDAY 11AM–3PM ALONG WITH THE ALL-DAY MENU

BRUNCH FEATURES

Charrito Chilaquiles 15

chicken, salsa verde, avocado crèma, queso fresco, pickled red onion, cilantro

Avocado Toast 13

house ricotta, fennel, cucumber, everything bagel spice, arugula
—add an egg +3

Breakfast Tacos 12

eggs, brisket, potato, pepper jack, chipotle, cilantro

Steak & Eggs 26

creole steak sauce, home fries

Chicken Fried Steak 25

garlic mashed potatoes, green beans, black pepper gravy

The Porch Standard 13

two eggs, bacon, sourdough toast

Acai Bowl 13

granola, chia seed, coconut milk, fresh fruit, honey, lemon zest

Brunch Quesadillas 14

eggs, bacon, cheddar, poblano, pico de gallo, sour cream

Hot Fried Chicken & Buttermilk Biscuits 14.5

black pepper sausage gravy, eggs, hot sauce

Bread Pudding French Toast 15

bananas, white chocolate, bourbon caramel, whipped cream

BRUNCH COCKTAILS

Bloody Sunday 10

housemade bloody mary

Bloody Monday 10

housemade michelada

Peach Bellini 12

white peach, bubbles

For you & the crew… serves 2-4

Mimosas 10/30 bottle

house bubbles, fresh-squeezed orange juice

Snooze Button 30

four (4) mini espresso martinis: vodka, cold brew, coffee liqueur, cold brew syrup